This Nakiri White Steel #1 knife is a must-have for culinary enthusiasts! With a crisp Sumi Urushi handle and 165mm length, it offers superior precision and durability. Plus, its sleek polish adds an extra layer of sophistication to the kitchen. Slice and dice with confidence!

Mainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.