Nakiri Blue Steel #2 Kurouchi Sumi Urushi Handle 165mm
This Nakiri knife is a must-have for any keen home cook. Featuring a high-quality blue steel #2 blade, and an ergonomic ebony handle, it is perfectly balanced for precision cutting. Its 165mm length is ideal for cutting vegetables and other small ingredients.
Mainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This Nakiri knife is a must-have for any keen home cook. Featuring a high-quality blue steel #2 blade, and an ergonomic ebony handle, it is perfectly balanced for precision cutting. Its 165mm length is ideal for cutting vegetables and other small ingredients.
Mainly used for vegetables with a flat, rectangular blade, a flat tip and a thicker spine. Best for cutting Napa and cabbage into strips. Also suitable for peeling, chopping, rotary cutting, shaving, and making garnish.
