Experience the perfect balance of premium craftsmanship and stunning performance with the Kiritsuke VG-10 Damascus Sumi Urushi Handle 210mm. Its sharp VG-10 Damascus blade, luxurious sumi urushi handle, and precise 210mm size allow you to prepare dishes with superior precision and perfect control. Enjoy the extraordinary performance of this remarkable tool!

“Kiritsuke” knifes are an all-purpose knife featured a diagonally cut-off tip. Kiritsuke knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a yanagi for vegetables, and a longer blade than an usuba for slicing fish with ease. The user needs more skill with traditional Japanese knives in order to utilize this unique kiritsuke style design properly. Traditionally, these knives are used only by the chefs as a symbol of status.