This Deba knife is a premium chef-style blade crafted from Blue Steel #2 and Kasumi walnut handle, creating a high-performance knife that looks beautiful. Its 210mm length makes it perfect for tackling larger cutting tasks while its rust-resistant steel provides long-lasting durability.

Deba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.