This sharp and stylish Deba knife is a cutting-edge culinary tool! Crafted from Blue #2 Steel, it'll blitz through anything with ease- no matter how tough the job! Its classic Kasumi finish and stunning Walnut handle gives it a timeless look that'll look great in any kitchen!

Deba is a sturdy fish knife with a solid and thick blade. The blade doesn't bend even if force is applied. It is often used to remove large fish scales, handle the bones, open the back of the fish, and cut the bones. The blade's thickness and weight can help to cut off fish heads without damaging the blade, as well as the small bones of chicken.